Monday, May 21, 2018

April 2018: A MAGICal April Vacation: Day 9: The End

Day 9: Sunday April 29, 2018

I woke up a little after 5, as the ship changed speeds. I headed out onto the balcony, where I caught a look at lights of Miami, and...a FULL MOON! Whose ideas was it to schedule the end of vacation with a full moon?! The kids will be nutty at school tomorrow!



I watched as we did a 180, and floated into the dock. We were met with chaos...the forklifts started running almost immediately. And, as we docked, an ambulance cruised down through. It kept going, down to one of the other ships that was docked. I watched the chaos for a bit, and stepped on some popcorn. I guess someone else near us had been part of the popcorn throwing club after we had gone to bed, with the wind blowing in the wrong direction.

I hung out on the balcony for quite some time, but eventually it was time to get ready for the day. I got dressed, putting on my brand new Disney Cruise Vacation Mode t-shirt, only to realize I hadn’t cut the tag off yet, and had packed my nail clippers in our checked luggage. And Nick was still pretty out of it, and I had to go pick up our photo USB from Shutters.

Needless to say, I was that classy person who had a plastic tag holder hanging from my armpit (I had the sense to tear the tag itself off) while I went to pick up the USB drive. Shutters was not busy at all, and that was an easy process. She took my stateroom number, confirmed my name, handed me an envelope, and I was on my way back to my room.

Thankfully by now Nick was awake and functional, so he was able to tear the plastic piece off my shirt. We rounded up the last of our chargers, and then hung out on the balcony, enjoying having regular cell phone service again, and already planning for next year’s cruise.

Shortly before 8, Nick’s parents knocked on our door. They hadn’t seen our room yet, so they wanted to see how it compared to ours. They had had a standard balcony room, and Kim said she kind of preferred the shade that ours provided. Not that she had any complaints about their room.

About 8, we headed down to deck 3, where we waited just a few minutes before they allowed us into Rapunzel’s for breakfast. We found our way back to our table, and were greeted by a very tired but energetic Nikola. I believe he said he had had 4 hours of sleep, and 4 cups of coffee.

I think John and Nick both got the Route 66, which involves lots of breakfast meats, eggs and hashbrowns. Kim and I both got An Egg for the road, with a fried egg, grilled ham, and hashbrown patties. I had expected this meal to be quiet, but Nikola and Miguel both chatted and joked with us a LOT. It was a fun meal, and we all parted smiling and waving, with Nikola encouraging us to book another cruise on the Magic, because he refuses to work on any of the other ships, despite having worked with the cruise line for more than 10 years! In case I haven’t mentioned it enough, he’s an excellent server. If you’re on the Magic anytime soon, look for him at Palo. 




Breakfast complete, John headed for guest services to apply that gift card to his account that I had encouraged him to deal with on the first day. We only had to wait a few minutes for him though. 



And then it was up to deck 4, where we joined the line that snaked from the doors on deck 4 all the way back through the art gallery, through shutters, and almost to Animator’s Palate. Nick and I were ahead of Kim and John so we hopped in line, and they joined us when we got to them a minute or two later. The line was long but it never stopped moving, and cast members along the way kept thanking us for our patience.

We scanned off the ship by 9:30, probably a few minutes before that, just as the “get your butt off the ship” announcements were starting in earnest. Once we scanned off the ship, we were able to walk pretty freely. The line had dissipated. Or, perhaps it had collected again at the elevator, with all of the giant strollers!

We took the escalator down to baggage claim, found our beast of a suitcase with ease, and then, with a little more effort, found Kim and John’s generic gray and black suitcases nearby. We then followed a lady who was berating a porter, because she “no one told her she needed her birth certificate and it was packed in that pile of luggage (there were about 6 suitcases for 2 women on a luggage cart), and no she wasn’t looking for it”, into the customs line. Oh please, don’t let us get stuck behind her.

The customs line was short and moved quickly. We cracked jokes about smuggling some roosters from Key West back into the country when we saw the forbidden items drop bin, and pretty soon we were being directed into a line for a customs agent...directly behind the lady with inadequate ID.

Turns out the customs agent was also inadequate. Said lady had cleared customs within seconds, and we were called forward. He took a VERY cursory glance at our passports, and sent us on our way.

We met Nick’s parents, who had a more normal customs agent, a few minutes later, and exited the building, pausing to see if anyone had had anything interesting confiscated. On our previous cruise, the table to pick up confiscated items was covered in interesting stuff-kitchen sets, immersion blenders, etc, and had allowed for a good laugh. This time, it was primarily surge protectors. Boring.

Nick led the way to the rental car, and pretty soon, the boys were playing tetris again. I programmed the GPS, and we were on our way to the airport. It was a short drive, and I think we arrived into the chaos of Miami International Airport about 10 am. Curbside was pure insanity, and we really had no idea which door we needed to use.

Nick and I collected our luggage, said goodbye to his parents, and headed inside, to figure things out. We printed luggage tags and boarding passes, and paid our baggage fee at a kiosk before heading over to the check in counter.

This is where the fun began. We were quickly informed that our suitcase was overweight, weighing in at 55 pounds. I mean, I know we had some extra stuff in there, but I think it’s safe to say our luggage scale at home is inaccurate, having told us upon departure that it weighed 38 pounds. The lady did tell us we could go over to the table designated for this issue and rearrange some luggage to get the weight down to 51 pounds, to avoid the $100 fee.

We did exactly that. It was a good time. NOT!

On our second attempt, the suitcase weighed in at 50.5 pounds, so we were good to go. I had to seriously wonder why they even charge the excess bag fee, since the lady didn’t actually even pick up the bag. She simply tipped it over, and conveyor belts carried it from there. She then directed me to the closest TSA pre-check area, and warned me we would have quite a walk to the gate from there. She never once mentioned there was a train available.

Security was disgustingly quick, and pretty soon we were hiking. I think we came through security around gate D22. Our scheduled gate was D52. We joked about the hike, and the crazy food places and stores available in this airport (there’s a place that sells exclusively empanadas!), and worked hard at not being run over by the kamikaze shuttle drivers.

Eventually, we made it to gate D52, where, surprisingly (because our flight wasn’t until 1:45), we found several people clearly waiting for the Boston flight. We settled in, and started contemplating what we would like for lunch, based off the couple hundred options we had seen on our walk to the gate.

While contemplating food options, most of us at the gate received some form of notification, whether from the airline (not me) or TripIt (me), that our gate had changed to D33. Ugh. We decided it was time to find some lunch over in that area, and headed that way, noticing the Sky Train along the way. We took the escalator up to that, and within minutes, we were on a train over toward D33.

Once we arrived one stop over (which probably saved us a 15 minute walk), we started looking for food. It was plenty early, so we decided on a sit-down burger place called the Counter. This was a create your own burger place, with lots of choices for sauces, toppings, bread, etc. I had a beef burger with barbecue sauce and pineapple and cheddar on it. Nick had a burger with some toppings I’m forgetting on Texas toast. He had sweet potato fries with his, and I had regular fries with mine. Both meals were delicious.

While we were eating, I got another notice from TripIt. Our gate was being changed again, this time to gate D49. That’s right...just a couple gates from where we started. What the bleep!

We finished lunch, and then decided to walk to the next gate. Once there, we found everyone that had been at our previous gate. We also found evidence (you know...posted signs) that this gate actually would be the gate for a flight to Boston. Progress!

Pretty soon our plane showed up, and I once again started wondering why they need to charge fees for overweight luggage. They never actually touch the luggage! It’s all handled by conveyor belt, with people alongside it simply scanning bags, and moving the carts as they fill. Absurd.

Eventually it became clear we would be boarding soon. They started offering compensation for taking a later flight. The later flight would get us into Boston around 10 pm, and would have a connection at JFK. NO WAY!! We clearly weren’t the only people who aren’t willing to be paid to deal with JFK; they had to raise the offer multiple times, to an obscene number, to get volunteers. If it had been Southwest, we would have jumped on it. Probably even Jet Blue. But not this one.

When boarding began, I was reminded of the thing I hate most about airlines with assigned seats: gate lice! We were boarding group 5, because for the scheduled 3 ½ hour flight on a legacy airline that is not known for big seats, I had paid for “main cabin extra” for extra leg room for Nick. We had to step over an insane amount of luggage and people to get to the entrance to board.

Once on board, we were in row 9, which was the 2nd row after first class. We found our seats, and attempted to get situated. This was complicated, because American has very narrow seat bases? How narrow? The backpack I carry that has no problem fitting under the seat in front of me on Southwest and JetBlue had to be compacted to fit under the seat on this plane, and Nick’s under the seat carry on that had also fit on Southwest (and this weekend’s JetBlue E190) had to go in the overhead. And then of course we needed items out of said carry on, so we were those people, interfering with boarding, whenever we could be as least obtrusive as possible. Thankfully, the guy on the aisle was one of the last to board.

Eventually we settled in. Nick found a movie in the seatback TV, and he watched that for the flight. And I found the flight tracker in the seatback TV, so I was content.

We both chuckled over the ridiculousness of the TV based emergency briefing upon departure, and then I made Nick put his window shade up so I could see for departure. It’s a really cool view leaving MIA. That is about the only thing I’ll give that airport credit for.

Once airborne, I very quickly realized that the seats on this plane were miserable. That flight couldn’t end fast enough for me.

I also realized that the flight attendant crew wasn’t even remotely friendly. I wasn’t expecting joking or anything special, especially so soon after the Southwest engine incident. But I also wasn’t expecting looks of pure annoyance when they had to interact with their passengers. Snack service was presented as a chore to get through, and shortly before landing, when the seatbelt sign had been on for quite some time, the queen of the RBF could be seen getting two ginormous bottles of water out of her personal bag. A passenger in the bulkhead row ahead of us asked her for assistance placing her (small) purse in the overhead bin, “since the seatbelt sign is on”. The response was “my hands are full” and an eye roll. Gee, how kind.

The one thing American had going for it was the flight tracker. It gave a lot of information beyond what Southwest’s does. Although, I must say, that the air temperature at 38,000 feet is downright disturbing!

The pilot also managed to get us into Boston over half an hour early. And with the seats, I’ve never been so happy to see Logan Airport!

Because our flight was scheduled to get in at 5, and would be tight for making the 5:25 bus, making it so we wouldn’t arrive back in NH until 8 if we missed the 5:25 bus, AND our flight had a horrific on-time arrival score, I had booked a car service to take us home. I’m positive it is because I had done this that we arrived so early.

When I took my phone out of airplane mode, I had an email from Axis, the car company, that my driver had arrived, and a picture of the driver, along with his phone number if we needed it, and specific directions as to which door to use to access the parking garage to meet him. I was grateful for this, especially since I’d scheduled a 5:30 pick up (but given my flight information). It was only about 4:30.

Once the jetbridge driver finally decided to show up, deplaning was quick enough. As we were walking into the gate area, I received a text directly from the driver. This is the 2nd time we’ve used Axis for travel between NH and Logan airport, and the communication has been this good both times. My dad has used them for travel as well (it was because he surprised me with wedding transportation through them that I learned about them) and says it’s always like this.

We made our way down to baggage claim, and our suitcase emerged fairly quickly. From there, it was a short walk to the right door, and across to the parking garage. Our driver, Dave, was waiting for us with our last name on a tablet. His car was very close by, we loaded the luggage, he told Nick which seat had more leg room, and we were on our way back to NH.

Traffic was relatively light leaving Boston, so we arrived at my dad’s within an hour of leaving the airport, right about 6. Dave carried the suitcase right from the back of his car to the back of mine, not wanting us to set it down on Dad’s muddy driveway. We will continue to use Axis when we need non-bus transportation to/from Logan.

Nick and I then hung around chatting with dad for about 20 minutes before heading home.

Final thoughts:

What an amazing trip!!

I’m seriously spoiled by Disney. The level of service and entertainment really is amazing. I also really like the rotational dining. I have looked at other cruise lines, at the newer ships that everyone raves about, and I am genuinely curious about them. At some point, we will sail on one of those ships. But they just seem like a lot more work. To really get the experience, I would HAVE to plan dining and shows, in addition to what I’m doing in ports. With Disney, I only have to plan what I’m doing in port, and if I’m going to Palo or a “beverage seminar”. I’m obviously not opposed to vacation planning, and do a lot of vacations that require significant planning, but sometimes it’s nice to not have to do much. Trust me, I never thought I’d say that either.

Traveling with my mother-in-law was awesome. It really brought a whole new level of excitement to this trip. We were excited for all the fun experiences, but we were also excited to see her reaction to EVERYTHING. And traveling with my father-in-law was easier than expected.

The drive from Disney to Miami was easier, and more mind-numbingly boring, than anticipated. FL may have more cows than NH has humans.

You would never know the Magic is turning 20 this year. I had read that the theater looked run down, and the atrium carpet was disgusting. I didn’t see any of it. And I looked hard, knowing I was traveling with an engineer.

Rapunzel’s is amazing. Hands down, amazing. I’m now trying to find an excuse to sail on the Wonder so I can experience Tiana’s.

Having just booked a cruise on my 3rd Disney ship, I’m now also looking for an excuse to sail on the Dream and complete the Grand Slam before the new ships arrive on the scene. These Disney cruises are addicting!

I still don’t like legacy airlines.

I’m incredibly lucky to have married into the family that I did. I really have great in-laws.

And...Nick and I can’t wait for our next cruise!

April 2018: A MAGICal April Vacation: Day 8, Part 2

Saturday April 28, 2018: Part 2


We hopped on the tram back to the ship, and pretty soon we were back in air conditioning. We booked it back to our room, where we showered and probably took a nap. We were saddened but not surprised to find the debarkation instructions and luggage tags in our room. 


I spent some time watching the continuous loop of debarkation instructions, somewhat confused by the absence of a customs form, as I vividly remembered overthinking the completion of that 2 years ago. Turns out on this cruise, they were only requiring we fill that out if we were over our limits. We weren’t.

Sometime during this timeframe, I took a few more pictures of the island. It really had been an absolutely beautiful day. We SO lucked out!!







Tonight was optional dress up night, so I ended up back in the dress from Palo. We didn’t look for any photographers though. With Nick’s sunburn, he was not in the mood for that, if they were even present. I know on our last cruise, there was no photography on the final night. The show tonight was Dreams, which we had seen and loved on the Wonder. We all enjoyed it tonight too! Great show, and a great wrap up to the trip! Cruise Director Darren absolutely gushed about our weather luck and how gorgeous the day had been when he spoke to us at the show. We agreed fully.

After Dreams, we all headed back to our rooms to finish packing, so that we could get the suitcases out before dinner. We didn’t want to have to rush back, since we were dining at Rapunzel’s tonight. While packing, I also took some time to take some sunset pictures. It was an amazing sunset to wrap up an amazing trip. 








Somehow the packing got done, and I hauled the suitcase into the hallway. In true Disney fashion, a stateroom host (not ours) happened to be walking by, saw the suitcase working its way out the door, and immediately grabbed it with a smile and said “I’ll bring that where it needs to go”. And with that, our suitcase was whisked away.

Of course as soon as the suitcase was hauled away, I discovered I had forgotten to pack my shower gel. One more thing to stuff into the slightly crammed liquids baggie on my carry-on. Hopefully Miami’s TSA aren’t as strict as Manchester’s!

Chores done, it was time for dinner. We worked our way down to deck 3, where we found an exceptionally long line waiting to get into Rapunzel’s. The blonde music couple (The Vitos) was performing in the Promenade Lounge, so we grabbed seats and listened to them perform, and watched the line move forward. Once the end of the line appeared, we headed for the dining room. I think we met Nick’s parents in line.

Rapunzel’s is amazing. The decor is fantastic. The “shows” that happen through dinner are fun, particularly the floating lanterns. And the food is really good too. I had a charcuterie platter appetizer, potato soup, sea bass, and creme brulee cheesecake. I have no idea what Nick had, other than the black forest “tower” dessert that I have a picture of. The whole experience was top notch, and 100% Disney. And...the thug that had referred to Nick as the magnificent beard man recognized him as we entered, which made Nick’s night. And we all agreed that this was the perfect restaurant to finish our trip in. I know a lot of people want to be in Rapunzel’s the same night as the Tangled show, and I can understand that, but to have such a great dining experience to cap off the trip was perfect for us.




















It was tonight at dinner that we were really wowed by John. We thought it had said a lot when he had said that, yes, he would do a Disney cruise again. Well tonight, he stated that “the last night is brutal, knowing this is ending”. I have a feeling we will have company on future Disney cruises! And we wholeheartedly agree with him. The last night is brutal!

We definitely took our time with dinner, because how can you not in this dining room? I think when dinner ended, we headed straight back to our rooms, to finish packing carry-ons and try to get a little bit of sleep.

Friday, May 18, 2018

April 2018: A MAGICal April Vacation: Day 8, Part 1

Day 8: Saturday, April 28, 2018

I woke up early again this morning, despite the fact that it was not sunny out. I don’t even think I can blame the ship changing direction or anything. I stepped out onto the balcony and saw nothing except rain, clouds, and water pouring off the side of the ship. Well, this doesn’t bode well.

I pulled the curtains between the bed and the couch, and turned on the TV. The bridge cam showed the same view I had...grossness, but the tracker channel (bridge report), showed us very close to Castaway Cay. Hmm.

I then noticed us starting to spin around, so I stepped outside. Sure enough, there was Castaway Cay, and we were getting ready to try to back into the ship channel. I did not envy the captain that morning. While the water was relatively calm, those were not nice conditions to dock in. And no, you are not imagining things; we really could just barely see the ship channel through the rain.





















Somehow we docked. It was slightly later than intended, I think, but no big deal. I don’t think anyone was in a rush to get off of the ship today. Around 8, the captain started making announcements that it was expected that it would rain most of the morning, but it should clear somewhat in the afternoon, however, the island would be mostly surrounded by rain, so cruise director Darren was busy adding activities on the ship, and all character meet and greets would be moved to the ship for the morning, as would Kids Club operations. Oh, and the 3rd party people who come in from other islands were having difficulty getting to Castaway Cay on their jet skis, so many of the excursions would be canceled.

By this point, Nick was waking up, so we got ready and headed for breakfast in Cabanas. I was excited to see that not only did they have turkey sausage this morning, but they had 2 options for eggs benedict. I'm fine with Canadian bacon but I prefer non-greasy-bacon products. One of the eggs benedict options was served with turkey on it. It was great. So I piled my plate with turkey eggs benedict, turkey sausage, fruit, and HASH BROWNS! Oh, and more of that Orchard’s Best juice!

Nick and I sat by the windows again, and couldn’t help but notice that the rain had stopped, and the clouds were thinning. Hmm.

We went back to our room, and got ready for the day, deciding to leave things like real cameras in the room, out of the rain, and to pack ponchos. We also decided that where it had rained THAT hard, we were probably not going to be riding bikes today, so I got dressed in just a swimsuit and cover up, rather than shorts and such. The sky was getting lighter, so I put sunscreen on, hoping I wouldn’t jinx things, and I thought Nick put sunscreen on too. While he was supposed to be sunscreening, I took some pictures. If you notice some excessively close seagulls, it’s because the teenagers next door had decided to join the popcorn throwing club. UGH.








Pretty soon we were meeting Kim in the stair/elevator lobby. John was? We aren’t sure where he was. So, we headed down to deck one, grabbed some towels, and scanned our way off the ship.

We did some picture taking, and shortly after taking our last Shutters pictures, John came into view. He really has a distinctive walk. 









We continued doing a bit of picture taking as we walked toward the tram to Serenity Bay, dodging insanely deep puddles along the way. Yup, bike riding will be a “next time” activity!








A tram to Serenity Bay appeared pretty quickly, and very soon we were cruising through miniature lakes down the path to Serentiy Bay, shocked that there were people who had actually decided to stick it out and run the Castaway Cay 5k. I later heard the 5k described as the Castaway Water Obstacle 5k by a runner.

At Serenity Bay we hopped off the tram, and oohed and ahhed our way over to some beach chairs. Nick and I couldn’t help but notice that the beach seemed to have a much greater slope to it than it did 2 years ago. We assumed this was because of recent hurricanes. Kim headed for the water to put her feet in, which she deemed cold at the surface due to the rain, but warm a bit deeper. I took some pictures, and then put my phone away for a bit. 




While all of this was going on, Nick ordered 2 konk koolers, and we settled in. Not for long though. For one thing, the konk koolers arrived. But also, that slope was kind of awkward to sit on a lounge chair on. And speaking of that slope, we had to make some sacrifices to keep those konk koolers safe. The good news is, his shoes were new at the start of the trip and not worn in WDW!



The sun continued to emerge, so pretty soon we decided to haul the little chairs down to the water’s edge and put our feet in. Kim was right. Surface level was cold (but warming), but deeper water wasn’t too bad.

We gradually ditched the chairs, working our way into knee deep water, and enjoyed the increasing sunshine, really amazed by the pleasant turn the weather had taken. Pretty soon it was after 11 (where does time go on vacation?) so we got out of the water and got ready for lunch. We all were starving! But first, pictures!






When we got to the barbecue area, I saw Roberto from Palo directing people into line. I was very surprised when he recognized me immediately and said (in his thick Italian accent) “long time see...no…”. Wow! Nick was a bit behind me, and he was recognized too, but he’s a bit more memorable.

We all joined the line, where Kim and John realized this would be no ordinary beach picnic. I got a few sides, some dessert (pineapple upside down cake, which is really more like a mini pineapple loaf), and cajun mahi mahi.Nick had mahi mahi and some other meats. I think Kim had ribs. John was probably the boring one with a burger or something.

The food was really good. I contemplated going back for seconds and thirds on the mahi mahi, but the food baby was becoming quite visible, so I decided to stop there.

Once we’d finished eating, we parted ways. Kim and John went to “partake in some activities”, which turned out to be riding multiple trams over to the boat rental area, where they rented an aqua-trike. Apparently trying an aqua-trike had been a bucket list item for Kim. Nick and I headed back to the beach, where we promptly ignored every old wives’ tail we’ve ever heard, and went straight back into the ocean, this time out to a sandbar.

As we worked our way toward the sandbar (not the one way out, but one kind of in the middle of the bay) we found some other people standing around. Turns out there was a massive starfish visible. This is where I realized that I had left my waterproof camera on the ship. Tourist fail! We observed the starfish for quite some time before making our way to the sandbar.

We sat on the sandbar for quite some time. Yes, there was a LOT of sand in our shower drain that night. We saw another starfish and MANY teeny fish. It was a perfect spot. Really all we needed was another konk kooler and some more sunscreen.

After quite awhile enjoying the sun and sand, we worked our way back to our beach chairs. It was here that we ordered another round of konk koolers and that we realized Nick had gotten quite sunburned. Turns out that he had put SOME sunscreen on, but that sunscreen was only on his face and his head (which he was also covering with his new “American tourist” hat). He hadn’t put sunscreen on anywhere else, hoping to get a tan.

Swim trunks and a swim shirt means that Nick is, a few weeks later, still peeling from his knees down, and his elbows down. I believe (hope?) he will remember to put sunscreen on the next time we are that close to the equator!

We enjoyed our konk koolers, and then started heading back in the direction of the ship, stopping to listen to the music of our favorite of the musical couples we had heard on this cruise (and I finally looked at the Navigator...they were the FireLites), and at a couple of shops along the way. I ended up buying a cute swimsuit cover-up. It’s striped and has the DCL logo on it. My fashion advisor (Nick) persuaded me to do it. He and I had both been eyeing it since we arrived on the island.